Lilac bonnet Mycena pura
poisonous
It smells of radish, has crowded, pale gills and contains muscarine.
View on the mapLaccaria amethystina Cooke · Hydnangiaceae
Also: Amethyst laccaria
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The amethyst deceiver is a small mushroom, violet throughout, with thick, widely spaced gills. It is edible, but can accumulate arsenic.
It accumulates arsenic (high values on contaminated soils); eat it only occasionally. Do not confuse it with the lilac bonnet.

It smells of radish, has crowded, pale gills and contains muscarine.
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They have a cobweb-like veil and a rust-brown spore print.
View on the mapAcidic soils. From lowland to mountain regions.
Beech, spruce, oak.
possible good main season
There are no records per region for this species yet. The country pages lead to all regions with a daily forecast.
How good are the chances of finding this species where you are right now? We calculate it from weather, soil moisture, altitude and forest at your location.
Poison centre:
Emergency: 112 · 999
Poison centre:
Emergency: 112
Mushroom advice: DGfM: find a mushroom expert. Certified mushroom experts of the German Mycological Society (DGfM).
Collecting rules: Mushrooms that are not specially protected may be collected in small quantities for personal use unless a protected area or ban applies. Certain specially protected edible species (e.g. cep, chanterelle, birch bolete) may be collected in small quantities for personal use.
Poison centre:
Emergency: 112 · 144
Mushroom advice: Austrian Mycological Society (ÖMG): mushroom advice. Mushroom advice by the Austrian Mycological Society or regional services such as municipal market offices.
Collecting rules: At most 2 kg of mushrooms per person per day unless the forest owner has prohibited collecting; organised collecting events are prohibited. Additional state rules apply (collecting hours, closed seasons), e.g. Carinthia, Tyrol, Vorarlberg, Salzburg.
Not specially protected.
No species-specific rule known.
Red List Germany: Least concern
In mixed dishes or as decoration. Cook thoroughly.
Possible. It accumulates arsenic; eat it only occasionally and not from contaminated sites. In the past it accumulated large amounts of caesium-137; according to German Wikipedia, the contamination is now much lower.
Only with restrictions. It accumulates arsenic (high values on contaminated soils); eat it only occasionally. Do not confuse it with the lilac bonnet. Cook thoroughly.
The season in central Europe runs from July to November. Tree partner and habitat: Beech, spruce, oak. Soil: Acidic soils. Altitude: From lowland to mountain regions.
The most important distinction is from Lilac bonnet (Mycena pura, poisonous): It smells of radish, has crowded, pale gills and contains muscarine. Other lookalikes: violet webcaps.
No substitute for having your finds checked in person. No guarantee of accuracy. Updated: 17.10.2026.